Amreli, Gujarat, India
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Custard Apple Pulp

Variety : Custard Apple / Sitaphal
Botanical Name : Annona squamosa
Forms Available : Frozen Custard Apple Pulp, Aseptic Custard Apple Pulp
Used Part : Ripe Custard Apple Fruit Pulp
Product Type : Fruit Pulp
Organic Status : Conventional / Organic Available on Request
Packaging : Available in frozen packs, aseptic bags and bulk food-grade packaging. Pack sizes and packaging formats can be customized according to buyer requirements and destination-market specifications.
Container Capacity : 20 FT / 40 FT containers available as per product packaging, order quantity and buyer requirements.

Overview

Custard Apple Pulp is prepared from carefully selected, ripe custard apples, also known as Sitaphal, to preserve the fruit’s naturally sweet flavour, distinctive aroma and creamy texture. It provides the authentic taste of fresh custard apple in a convenient processed form.

Custard Apple Pulp is suitable for a variety of food and beverage applications, including ice creams, milkshakes, smoothies, fruit beverages, desserts, yoghurt, bakery products and confectionery. Its naturally creamy consistency and characteristic sweet flavour make it a valuable ingredient for food manufacturers and beverage companies.

Processed under hygienic conditions and packed in food-grade packaging, Custard Apple Pulp is suitable for importers, distributors, food processors and beverage manufacturers seeking quality processed fruit products from India.

Guaranteed Technical Parameters

  • Product: Custard Apple Pulp
  • Botanical Name: Annona squamosa
  • Fruit: Ripe Custard Apple / Sitaphal
  • Form: Frozen / Aseptic
  • Colour: Natural custard apple colour
  • Texture: Smooth and creamy
  • Taste & Aroma: Naturally sweet with characteristic custard apple flavour
  • Processing: Hygienically processed
  • Packaging: Food-grade export packaging
  • Shelf Life: As per processing and packaging method
  • Customization: Available as per buyer requirements